CHEWY CHOCOLATE CHIP COOKIE RECIPE FOR THE CHOCOLATE CHIP LOVER COOK | Easy Beautiful Desserts
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CHEWY CHOCOLATE CHIP COOKIE RECIPE FOR THE CHOCOLATE CHIP LOVER COOK

Written By sonali on Thursday 10 April 2014 | Thursday, April 10, 2014

INGREDIENTS-MAKES AROUND 60 COOKIES
2-1/4 cups all-purpose flour
 1 teaspoon baking soda
 dash of  salt
 1 cup  butter, softened
 3/4 cup white  granulated sugar

 3/4 cup packed light brown sugar
 1 teaspoon pure vanilla extract
 2 eggs large room temperature
 2 cups  Chocolate Chips 


Directions for making chewy chocolate chip cookies
1. Heat the oven to 375°F.

2. In a small  combine all the dry ingredeients together-all purpose flour, baking soda and salt. In a large bowl using an electric beater Beat butter, granulated sugar, brown sugar and vanilla extract together until the mixture has turned creamy. Now Add the  eggs one at a time  beating well after each addition.Now  Gradually add in the  flour mixture spoon by spoon and beating well.Gently using a spoon fold in the  chocolate chips . Drop the prepared batter  by rounded teaspoons onto ungreased cookie sheet.

3. Bake for about 8 to 10 minutes or until cookies are lightlybrowned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. 
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